Win one of three cookbooks by Manu Feildel Food on Tap

For your chance to win a copy of Manu’s French Kitchen valued at $49.95, visit Manu’s recipe page on www.foodontap.com.au and tell us the name of mussels found in Brittany.Written with heart and full of practical advice and cooking wisdom, Manu’s French Kitchen is an introduction to one of the world’s great cuisines.
Join Manu Feildel in his own kitchen as he shares the traditional and rustic French recipes that he learned to cook growing up in France.
In this beautifully photographed collection, Manu’s French Kitchen introduces the absolute classics of the French kitchen including salad ni�oise, bavarois, beef bourguignon, tarte tatin, crepe suzette and vanilla bean cr�me brulee. Recipes include the home-style fare of his childhood in Brittany such as his Mum’s Quiche Lorraine, Rainbow Trout with Almond Butter Sauce, and Mum’s Roast Chicken with Tarragon, and the decadent Chocolate Tart Souffl� – always with the emphasis that taste is more important than presentation.