WHO CAN ENTER?The competition is open to all residents of Australia. An entrant must be an individual and not a company or organisation. If the winner is under 18 years of age, the winner must provide the full name, address and telephone number of the winner’s legal guardian to the Promoter upon request. Before the winner is eligible to collect a prize, the winner’s legal guardian will be required to sign a release to accept responsibility for the acts and forbearances of the winner.
Employees of the promoter and their immediate families, associated companies and agencies are ineligible to win any prizes associated with the competition.
WHO CAN ENTER?The competition is open to all residents of Australia. An entrant must be an individual and not a company or organisation. If the winner is under 18 years of age, the winner must provide the full name, address and telephone number of the winner’s legal guardian to the Promoter upon request. Before the winner is eligible to collect a prize, the winner’s legal guardian will be required to sign a release to accept responsibility for the acts and forbearances of the winner.
Employees of the promoter and their immediate families, associated companies and agencies are ineligible to win any prizes associated with the competition.
PROMOTIONAL PERIOD:
The Competition opens at 10am AEST 13th of April 2016 and closes 11:59pm AEST 1st of May 2016 (Competition Period). a. Any entry received after the expiry of the Competition Period will be deemed invalid. No responsibility is accepted for late, lost, delayed or misdirected entries.
HOW TO ENTER:
To enter, entrants need fill out the online competition entry form located on this webpage: http://www.theguide.website/complete-asian-cookbook-comp and answer the competition question.
The winning entry will be the most creative answer as chosen by the Promoter from all entries that meet all the Terms and Conditions. All judgements are final and binding and the Promoter will not enter into any conversation regarding the Competition, prizes or outcome under any circumstances.
The entry must be: a. The original, independent creations of the entrant that has not been previously published in any form in any country in the world; and b. Be free from any claims, including copyright or trademark claims by other parties.
PRIZE:
The successful entrant will win the following prize pack:
1x copy of The Complete Asian Cookbook by Charmaine Solomon 1x De Buyer Blue Carbon Steel Wok
1x The Essential Ingredient Granite Mortar & Pestle
1x Asian food hamper containing 1 of each of:
The Essential Ingredient Peanut Oil
The Essential Ingredient Sesame Oil
The Essential Ingredient Angel Hair Chilli The Essential Ingredient White Penja Pepper The Essential Ingredient Star Anise
The Essential Ingredient Java Long Pepper The Essential Ingredient Rice Wine Vinegar Satayum Satay Sauce and Dip Hot
Megachef Premium Fish Sauce
Megachef Gluten Free Soy Sauce
The total prize pool RRP is A$313.89
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