We’re giving away two indulgent dinners at Albert Park’s new restaurant, Atta. Valued at $600 each, you and your five guests will experience the tastes of India with a modern twist. From the slow-cooked lentil dal with coriander butter to the sous-vide lamb that is served under a bell jar with applewood smoke, Atta is guaranteed to impress.
For the chance to win, simply take our five-minute survey!
What do we do well? What do you want to see more or less of? What can we do better? We’re always looking to improve and would love to hear your feedback.
We’re giving away two indulgent dinners at Albert Park’s new restaurant, Atta. Valued at $600 each, you and your five guests will experience the tastes of India with a modern twist. From the slow-cooked lentil dal with coriander butter to the sous-vide lamb that is served under a bell jar with applewood smoke, Atta is guaranteed to impress.
For the chance to win, simply take our five-minute survey!
What do we do well? What do you want to see more or less of? What can we do better? We’re always looking to improve and would love to hear your feedback.
The survey closes at midnight on Monday, December 18.
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